Nordplus project Sustainability: Global Problems and Local Solutions. Students’ conference in Denmark Odsherred, 7-12 April 2024: Sustainable Food Production. Day 3

 

Wednesday the 10th of April

 

The first part of the program was a visit to ”Ingerøens Grøntsager” in Fårevejle. Ingerøens Grøntsager is a small family owned farm. They produce vegetables sustainably and with the methods of regenerative farming.  The students also participated in planting some of Ingerøen’s  new vegetables in the field.

 















After lunch the students started working on their presentations of their work and experiences during the week.









At the end of the day the students went to the local youth house. Here they tried working with clay and had a nice afternoon together.

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